Mexican Chorizo is pork meat seasoned with chillies and spices usually sold fresh and uncooked....
Posted December 15, 2020
In spite of its name, the original recipe for this stew is made with beef and not chicken. This version is thickened with masa...
Posted December 14, 2020
Tamales are parcels of corn dough with a savory or sweet filling, typically wrapped and steamed in corn husks or banana leaves. Their...
Posted August 12, 2020
Enchiladas are the ultimate Mexican comfort food – Tortillas filled with a simple filling, coated in sauce and baked into a warm,...
Fajitas are a great family meal. Either wheat or corn tortillas are served, at the table, with strips of grilled meat and other...
Cochinita pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Península of Mayan origin.The key ingredient...
The smokey flavour of the chipotle combined with the prawns and bacon makes a delicious and easy filling for this taco recipe....
My family loves this traditional Mexican dish which is an easy layered casserole. Great for a Sunday brunch!This dish is commonly...
Chipotle is such a versatile chili.It’s smokey flavor is so unique. It really enhances the flavour of anything and everything.This...
The original white Pozole is said to have been created in the Guerrero state, during the 18th century. Through out Mexico, there...
