Whole Turkey in Chipotle Sauce

INGREDIENTS:

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• 1 Turkey
• 2 TBS garlic, minced
• 4 TBS butter
• 1 Chonita Chipotle Cooking Sauce
• Salt & Pepper to taste

DIRECTIONS:

1. Clean the turkey and rub with the garlic inside and out. Add salt and pepper.
2. Baste with the Chipotle cooking sauce.
3. Add the butter on top cut into squares.
4. Place on a deep baking sheet and add 2 cups of water.
5. Place inside preheated oven at 180 *C.
6. Baste every 15 minutes with more sauce. Once roasted, turn over baste with more chipotle cooking sauce and keep on basting until fully cooked.
7. Serve with roasted potatoes on the side.

Buen Provecho!