Mexican Red Rice

Even though rice is not native to Mexico, for the past half century it has become a staple ingredient in every mexican meal. It is usually eaten as the second course; as a side element in almost every meal together with beans and tortillas. Using Knorr Mi Arroz seasoning will give you the perfect rice […]
Elote (corn) Salad

Elote is a great street food in Mexico. It consists of boiled or roasted corn on the cob topped with all sorts of delicious things.
Sliced Poblano Chillies with Sweet Corn & Cheese (Rajas Con Crema y Queso)

Sliced Poblano chillies with cream and cheese.